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January 2026

  1. Home
  2. Courses
  3. Faculty of Business, Hospitality and Humanities
  4. School of Hospitality and Tourism
  5. January 2026
Developing The Hosp Business
EDWARD FELIX JOSEPH
January 2026

CH3211 Jan 2026 Developing The Hosp Business

Food Preparation II
MOHD RAFAN BIN MOHD RAPIEE
January 2026

CH3128 Jan 2026 Food Preparation II

Food And Beverage Service II
LEOW WENG YEW
January 2026

CH3123 Jan 2026 Food And Beverage Service II

Understanding Hosp Business
Nurliana Idaini Binti Shamsol
January 2026

CH3101 Jan 2026 Understanding Hosp Business

Internship
EDWARD FELIX JOSEPH
January 2026

CH2400 Jan 2026 Internship

Summative (Culinary Arts)
EDWARD FELIX JOSEPH
January 2026

CH2397 Jan 2026 Summative (Culinary Arts)

Summative (Hotel Oprt. Mgmt)
EDWARD FELIX JOSEPH
January 2026

CH2396 Jan 2026 Summative (Hotel Oprt. Mgmt)

Events Management I
Nurliana Idaini Binti Shamsol
January 2026

CH2371 Jan 2026 Events Management I

Human Resource Management
Nurliana Idaini Binti Shamsol
January 2026

CH2362 Jan 2026 Human Resource Management

Design And Layout
MOHD RAFAN BIN MOHD RAPIEE
January 2026

CH2336 Jan 2026 Design And Layout

Food And Culture
MOHD RAFAN BIN MOHD RAPIEE
January 2026

CH2310 Jan 2026 Food And Culture

Food And Beverage Cost Control
LEOW WENG YEW
January 2026

CH2285 Jan 2026 Food And Beverage Cost Control

Supervision In The Hosp Ind
Anand Raj a/l Supramaniam
January 2026

CH2262 Jan 2026 Supervision In The Hosp Ind

Int Food Prep- Practicum
MOHD RAFAN BIN MOHD RAPIEE
January 2026

CH2128 Jan 2026 Int Food Prep- Practicum

Int Restaurant Svc Practicum
LEOW WENG YEW
January 2026

CH2123 Jan 2026 Int Restaurant Svc Practicum

Food Safety And Sanitation
LEOW WENG YEW
January 2026

CH2113 Jan 2026 Food Safety And Sanitation

Introductrion To Hospitality & Tourism
Nurliana Idaini Binti Shamsol
January 2026

CH2102 Jan 2026 Introductrion To Hospitality & Tourism

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