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May 2022

  1. Home
  2. Courses
  3. Faculty of Business, Hospitality & Humanities
  4. School of Hospitality and Tourism
  5. May 2022
  • 1 (current)
  • 2
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Internship
JUNAIDA BINTI HARSHAH
May 2022

CH2400 May 2022 Internship

Issues in International Hospitality and Tourism Management
LEOW WENG YEW
May 2022

CH3396 May 2022 Issues in International Hospitality and Tourism Management

Revenue and Profit Management
EDWARD FELIX JOSEPH A/L E F JOSEPH
May 2022

CH3386 May 2022 Revenue and Profit Management

Strategic Marketing Management in Hospitality and Tourism
EDWARD FELIX JOSEPH A/L E F JOSEPH
May 2022

CH3358 May 2022 Strategic Marketing Management in Hospitality and Tourism

Hospitality Event Management I
JUNAIDA BINTI HARSHAH
May 2022

CH3264 May 2022 Hospitality Event Management I

Developing the Hospitality Businesses
ANWARUL HADI BIN ADINAN
May 2022

CH3211 May 2022 Developing the Hospitality Businesses

Managing Hospitality Business
SITI FATIMAH BINTI AGUS SUSANTO
May 2022

CH3206 May 2022 Managing Hospitality Business

Food Preparation 1
AHMAD FAIZAL BIN MD SUKARNO
May 2022

CH3126 May 2022 Food Preparation 1

Food and Beverage Service 1
LEOW WENG YEW
May 2022

CH3121 May 2022 Food and Beverage Service 1

Summative (Hotel Operation Management)
SITI FATIMAH BINTI AGUS SUSANTO
May 2022

CH2393 May 2022 Summative (Hotel Operation Management)

Summative (Culinary Arts)
AHMAD FAIZAL BIN MD SUKARNO
May 2022

CH2391 May 2022 Summative (Culinary Arts)

Event Management II
JUNAIDA BINTI HARSHAH
May 2022

CH2372 May 2022 Event Management II

Human Resource Management
ANWARUL HADI BIN ADINAN
May 2022

CH2362 May 2022 Human Resource Management

Design and Layout
MOHD RAFAN BIN MOHD RAPIEE
May 2022

CH2336 May 2022 Design and Layout

Food Culture
MOHD RAFAN BIN MOHD RAPIEE
May 2022

CH2310 May 2022 Food Culture

Purchasing
MOHD RAFAN BIN MOHD RAPIEE
May 2022

CH2280 May 2022 Purchasing

Supervision
JUNAIDA BINTI HARSHAH
May 2022

CH2262 May 2022 Supervision

Basic Kitchen - Practical
AHMAD FAIZAL BIN MD SUKARNO
May 2022

CH2126 May 2022 Basic Kitchen - Practical

Basic Cookery - Theory
AHMAD FAIZAL BIN MD SUKARNO
May 2022

CH2125 May 2022 Basic Cookery - Theory

Basic Restaurant Service-Prac.
LEOW WENG YEW
May 2022

CH2121 May 2022 Basic Restaurant Service-Prac.

  • 1 (current)
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